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A vibrant and lively wine, it's a great choice when looking for a Marlborough white.
It has flavours of ripe passionfruit that go perfectly alongside a white meat or seafood dish, or on its own on a sunny day.
'Plenty of unmistakable Marlborough savvy packed into this tidy wine. Punchy tropical fruit with a decent splash of citrus and cutting gooseberry characters. Fresh and zesty palate with a lingering finish. If you're into your savvies you'll go for this one.'
- West Australian, 30 Jan 2014, by Ray Jordan.
The famous label of Veuve is a standout as is it's fine Champagne. Take a sip and discover the freshness and forcefulness so typical of Yellow Label. It's a true member of the Brut family which makes it ideal as an aperitif or the perfect partner for a meal.
When looking for a New Zealand wine this Marlborough favourite is the perfect choice. Lemongrass aromas along with sweet fruit flavours make a great addition when barbecuing seafood.
'Love this wine. It's medium-bodied and just rolls off the tongue with all manner of delicious appealing flavours. The palate has an enticing mix of cloves and spices with a little blackcurrant character. The palate is generous with silky tannins and nice creamy oak. Lovely long finish. 92/100'
- West Australian, Perth, 31 Jan 2013, by Ray Jordan.
The wine displays lifted aromas of blackcurrant, cassis and subtle choc-mint characters along with complex spice and cigar box from the oak. This is a rich full-bodied wine yet at the same time, remains in balanced across the palate with fine, elegant tannins – the hallmark of great Cabernet. Intense flavours of blackcurrant and cassis delight with subtle savoury French oak characters of cedar and spice. The finish is long and persistent. Will reward with some time in the cellar.
Lovely aromas of red berries mingle delightfully with spice and black pepper notes.
The palate is dry, medium-full bodied and amply rewards the promise of the nose. Suggestions of spice, plus red and black fruit, with a crisp acidity and appropriate tannins keeping everything balanced through the end of the long and tangy finish.
A versatile wine from talented winemaker, Elena Brooks.
Vibrant grapefruit and lemon rind with crunch acidity providing a clean, crisp palate and impressive length.
A full flavoured, distinctive white wine from the Margaret River region. Enjoy the fruit flavours of limes, apples, lychee and honeydew melon. This fruity salad mix creates a fine blend that goes well with fresh fish and salad.
'Western Australia's Margaret River region excels in several varieties, including sauvignon blanc and semillon blends. This wine is punchy without being overt and while there's a hint of tropical fruit almost feijoa-like the notes are mostly citrus, especially grapefruit and lemon. While there's plenty of crisp and crunchy acidity, this white has loads of texture, too, almost chalky on the palate. Superb. Chill it down and enjoy preferably with a view of the beach and a dish of hot chilli prawns.'
- Sydney Morning Herald, 12 Jan 2013, Jane Faulkner.
A wine full of fruity sweetness and a crisp clean finish from the Riverina region. Makes a great dinner partner or lunch date with the girls. Serve with a tuna dish and settle in. 'This is a clean, well-made chardonnay with a youthful bright, light-yellow colour and slightly raw herbal and lanolin aromas, with no sign of oak. It's light, lean and fairly short on the palate. A simple quaffing white wine, but great value at the price. Drink young. Food: fish and chips - 85/100 Points.'
- Sydney Morning Herald, 04 Mar 2014, by Huon Hooke.
A fresh sparkling with fine bubbles and a crisp finish, it’s perfect on a hot summer day. Flavours of red summer berry with scents of strawberry, raspberry and a hint of pear make it fantastic alongside Brie or blue Costello.
An aromatic, elegant Prosecco with highly refreshing acidity, a delicate bead, and intense flavours of green apple, pear, and citrus. Match up with oysters, prawns, or lightly battered white fish.
A fun sparkling wine blend made from grapes from all over Southern Australia.
Delicious citrus fruit flavours making it the perfect wine to bring out with party nibbles.
• Crisp, clean and bubbly with some Granny Smith apple crunchiness
• Enjoy it as a starter with a bowl of salty cashew nuts
This is very much a delicious whisky to savour. Selective maturation in new French Oak casks creates a characterful and unique expression of The Glenlivet. The rich, spicy notes from French Oak interplay with the fruit and floral notes of whisky.
The only whisky from the Isle of Skye, Talisker enjoys cult status around the world due to its layers of smoky, salty complexity. Powerful peat-smoke, sea-water saltiness, fresh oysters and citrus sweetness on the nose. The palate has a rich, dried-fruit sweetness with clouds of smoke. Huge, long and warming finish.
Oban has a sweet, peated nose with nuances of burnt heather, carried through to the palate with just a touch of creaminess.
The classic apple cider taste. Fresh and delicious with a hint of acidity for crisp, clean refreshment. Team up with your favourite fish & chips.
• Carton of 24 x 355mL Bottles.
Australia's leading & favourite low carbohydrate beer, Pure Blonde is a crisp, clean, easy drinking beer that delivers refreshment.
• Carton of 24 x 355mL Bottles.
The Pale Ale is brewed with five different malts and hopped three times; this well balanced Pale Ale delivers a hoppy aroma with a restrained crisp bitterness, which is offset by a slight caramel taste with fruity and floral notes. Perfectly matched with Mexican food.
• Carton 24 x 330mL Bottles.
First Choice Liquor has a huge range of liquor at some of the cheapest prices! With over 75 stores Australia wide, stocking thousands of different wines, Champagne, beers, ciders, premixed drinks and spirits, you'll be spoilt for choice. Order today 1300 308 833.
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