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The famous label of Veuve is a standout as is it's fine Champagne. Take a sip and discover the freshness and forcefulness so typical of Yellow Label. It's a true member of the Brut family which makes it ideal as an aperitif or the perfect partner for a meal. Let's celebrate.
Originally distilled in 1795 using the finest products, Jim Beam Kentucky Straight Bourbon Whiskey is a true icon.
Marlborough Sauvignon Blanc re-wrote the rules on how this variety can taste and Giesen played a major role in introducing it to wine drinkers around the world. People everywhere have fallen for its intense aromas and ripe flavours of gooseberry and passionfruit, while retaining a gentle leafiness and a lovely refreshing acid backbone.
'If you haven't heard of or tasted a Giesen sav blanc, you have been living a very sheltered life. Massive volume savvy from New Zealand that maintains a good quality and value for money year in and year out. It's as you expect New Zealand sauvignon blanc to taste. 88/100'
- West Australian, Perth, 28 Feb 2013, by Ray Jordan.
Full of ripe fruit flavours of raspberry, cherry and plums this is a flavoursome wine from South Eastern Australia. The soft velvety texture of this merlot makes it a great partner for a range of dishes featuring red meat, pork and chicken.
Fresh flavours make this a very approachable wine straight from South Eastern Australia. Flavours of raspberry and strawberry make it great to unwind with after a big day at work, alongside pizza or pasta.
• Grown in Coonawarra - arguably Australia’s best Cabernet region
• Cassis, dark berry and blackcurrant flavours with hints of mint
• A perfect partner for your Sunday lamb roast
A top-notch, premium Cabernet with classic Coonawarra cassis flavours. Dark berry and blackcurrant flavours along with hints of mint make this a cracking partner to roast lamb and mint sauce.
An Australian favourite for good reason, this is a great choice when looking for a Marlborough white. With lemon citrus flavours combined with rock fruit, this is a very drinkable wine to unwind to after work.
Straight from the famous Marlborough region, this wine comes packed full of ripe passionfruit, fresh limes and a whisper of exotic herbs. There's some nice fruit tingle to awaken the palate, which delivers that lovely mix of fruit sweetness and drying acidity.
• From the iconic and highly acclaimed Marlborough region
• Bursting with ripe passionfruit, fresh limes and a whisper of exotic herbs
• Delicious with freshly shucked oysters
Pink grapefruit and pears mingle with white stone fruits. Seamless cashew oak integration finishes with mouth watering acidity.
'A sophisticated chardonnay based on some exceptional fruit and the deft subtle hand of the winemaker. It has been expertly crafted in the modern style, yet still delivers the power and fruit intensity that you expect from Margaret River. Love that minerally fine palate with its penetrating full ripe but controlled structure and depth. Love this style.' - 94/100
- West Australian, Perth, 29 Aug 2013, Ray Jordan.
A fun sparkling wine blend made from grapes from all over Southern Australia.
Delicious citrus fruit flavours making it the perfect wine to bring out with party nibbles.
• Crisp, clean and bubbly with some Granny Smith apple crunchiness
• Enjoy it as a starter with a bowl of salty cashew nuts
As the only Tasmanian specialist devoted to the traditional methods from Champagne, this is a unique offering from a great region for sparkling. Lingering flavours of citrus and nougat will make a toast with this an experience that lasts.
Rich, soft and full-bodied, with a palate plush with creamy stone fruits and citrus flavours, this classic Australian Sparkling Chardonnay Pinot Noir is perfectly balanced with crisp acidity, providing a fine, long, refreshing finish.
Considered one of the worlds true icon Gin's, it is the perfect way to begin the legendary cocktails, the Martini and the G&T. The incomparable taste of Bombay Sapphire is the result of ten carefully selected botanical ingredients coupled with a unique distillation process.
Bells is made from blending various malt and grain whiskies, specially selected to ensure consistency of flavour. The key malt whisky comes from Blair Athol distillery, which stands at the gateway to the Scottish Highlands. Bells is fresh, fruity with just a hint of smoke to nose.
Wild Turkeys 86.8 Proof has a deep golden colour and exceptional taste offering a fine example of Bourbon flavour at an affordable price.
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First Choice Liquor has a huge range of liquor at some of the cheapest prices! With over 75 stores Australia wide, stocking thousands of different wines, Champagne, beers, ciders, premixed drinks and spirits, you'll be spoilt for choice. Order today 1300 308 833.
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